Cake on the left, real hat on the right |
To make the "Titleist" accurate, I printed out the text and placed it under parchment paper to use as a template. I used long thin ropes of fondant to mimic the embroidered look.
To make the round part of the hat, I used half of a 3D ball cake pan and a 6" round cake pan to make a double layered cake. The cake was hubby's favorite red velvet cake with cream cheese frosting. The recipe is below.
For the embellishments, I used a dotted roller to make perforated lines for the seams. I made small flattened balls and used a toothpick to make a hole through the ball to make the vents. A bigger, flattened ball was used for the top of the hat.
The recipe for Red Velvet Cake comes from Sally's Baking Addiction. Her recipe varies from others in that the eggs are separated and the beaten whites are folded in last for a lighter texture.
I'm not sure what the next golf themed cake will be. Lil P suggested a golf cart. Perhaps a golf bag with clubs in it? I guess I have another year to think about it!
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